Appetizer:

Clam Strips- Fresh Strips of Clams Lightly Floured and Fried Golden Brown Topped with Banana Pepper Rings    $9.95

Entree:

Cod Po'Boy- Breaded Cod with Lettuce, Tomato, Onion and Tartar Sauce on a Toasted Hoagie. Served with One Side    $9.95

Appetizer:

Crab Nachos- Tortilla Chips Drizzled with a Cheddar-Monterey Jack Sauce, Topped with Snow Crab, King Crab and Blue Crab, Diced Tomatoes, Green Onion and Jalapenos                     $11.95 (Starts at 4:30pm, 2.21.20)

Entree:

Norwegian Skrei Cod- Wild Caught Norwegian Skrei Cod Broiled and Brushed with a Parsley Butter. Accompanied by White Beans, Chopped Chorizo, Plum Tomatoes, Garlic, French Green Beans and Spinach.                                                            (Starts at 4:30pm, 2.21.20)

Steamed Seafood Platter- A Trio of Steamed Snow Crab Clusters, Shrimp and Clams Served with Drawn Butter and Cocktail Sauce  $28.95            

Fried Seafood Platter- A Trio of Freshly Breaded Flounder, Jumbo Shrimp & Jumbo Oysters Fried Golden Brown  $27.95